Matty Wendel is the anthropomorphization of a fresh snickerdoodle: warm, sweet, classic but folksy, and instantly loved by pretty much everyone who encounters him. He came from humble beginnings, learning to cook in his mom's Texas kitchen, and went on to become the chef at the White House. He's an inexhaustible fount of foodie facts, history and trivia and kept me up late with stories of his adventures.
Check out Matty's new blog,
Dinner With Matty, where he'll be sharing recipes and thoughts on all things delicious. On the table today: Matt ponders chocolate chip goodness and posts the recipe for the
Chocolate Chip Cookies, with which he has shut up many a politician and melted the hearts of numerous heads of state.
